Steps to Make Creamy White Sauce For Fish Tacos

Tuna Fish Tacos

This creamy white sauce is enhanced with chipotle and lime, making it the best topping for all your tacos.

Recipe Summary Tuna Fish Tacos

Picked and packed at its peak ripeness, canned peaches deliver nutrition, freshness and the flavors of summer to these wholesome tacos anytime of year!

Ingredients | Creamy White Sauce For Fish Tacos

1 (15.25 ounce) can lite peach slices, drained and chopped

1 (4.25 ounce) can chopped green chilies, drained

¼ cup finely chopped red onion

1 tablespoon fresh chopped parsley

1 tablespoon fresh squeezed lime juice

¼ teaspoon hot pepper sauce (such as Tabasco®)

1 (5 ounce) can albacore tuna packed in water, drained and flaked

8 (6 inch) corn, flour, or whole wheat tortillas, slightly warmed

1 leaf Finely shredded green cabbage

1 tablespoon Shredded Monterey Jack cheese

1 wedge Lime wedges

Directions

Info | Creamy White Sauce For Fish Tacos

prep: 15 mins additional: 15 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Tuna Fish Tacos

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